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Found in: Library
Date: 1999
Available online: Yes
Publication type: Monographes
Showing 1 - 6 of 6 filtered results
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  1. 1
    No digital object

    A fundamental mechanical analysis of the texture of french fries.

    Library / National Library Collections
    Item ID number:
    1356764730
    Ross, Kelly Anne.
    [1999]
  2. 2
    No digital object

    Reducing fat absorption in fried foods using edible films.

    Library / National Library Collections
    Item ID number:
    46579133
    Williams, Robin Lynn, 1972-
    Ottawa :National Library of Canada = Bibliothèque nationale du Canada,[1999] [1999]
  3. 3
    No digital object

    Frying oil quality kinetics and sensor design.

    Library / National Library Collections
    Item ID number:
    46579700
    Paul, Satheesh, 1964-
    Ottawa :National Library of Canada = Bibliothèque nationale du Canada,[1999] [1999]
  4. 4
    No digital object

    A fundamental mechanical analysis of the texture of french fries[electronic resource].

    Library / National Library Collections
    Item ID number:
    654217457
    National Library of Canada = Bibliothèque nationale du Canada1999 [1999]
  6. 6
    No digital object

    Deathbeds and destruction:Representation of female intimacy in western religion and film.

    Library / National Library Collections
    Item ID number:
    1369585365
    Schmeiser, Peggy.
    [1999]
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