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  1. 1
    No digital object

    Investigations on the release of organic matter from the B horizons of podsol soils /by David Earle Coffin.

    Library / National Library Collections
    Item ID number:
    892483793
    Coffin, David Earle, author.
    [1956]
  2. 2
    No digital object

    The tract of lissauer and its possible relation to the pain pathway /by Kenneth Martin Earle.

    Library / National Library Collections
    Item ID number:
    891083782
    Earle, K. M. 1919-1996, author. (Kenneth Martin),
    [1951]
  3. 3
    No digital object

    Investigation of organic material extracted from a podzol /David Earle Coffin.

    Library / National Library Collections
    Item ID number:
    892519506
    Coffin, David Earle, author.
    [1959]
  4. 4
    Page 1
    1 digital object(s)

    Canada Gazette, Part I (1947-1997), vol. 91, no. 34, Extra, November 18, 1957

    Library / Canada Gazette, 1841 to 1997
    Canada Gazette, 1841 to 1997
    Item ID number:
    11066
    ... Earle Smith Issued at Ottawa, this eighteenth day of November, 1957. Nelson CASTNGUAY. Chief Electral officer. LI ÉLECTRALE DU CANADA Rapprt du député élu à 
  5. 5
    Page 1
    65 digital object(s)

    Canada Gazette, Part I (1947-1997), vol. 91, no. 16, Regular Issue, April 20, 1957

    Library / Canada Gazette, 1841 to 1997
    Canada Gazette, 1841 to 1997
    Item ID number:
    11029
    ... Earle Harvey Lindsay and Glen Albert Lindsay, of Sundre, Alberta, Debtors. "M" ÎÏÑÅ is hereby given that Earle Harvey Lind-say and Glen Albert Lindsay 
  6. 6
    Page 1
    68 digital object(s)

    Canada Gazette, Part I (1947-1997), vol. 91, no. 42, Regular Issue, October 19, 1957

    Library / Canada Gazette, 1841 to 1997
    Canada Gazette, 1841 to 1997
    Item ID number:
    11076
    ... Earle A.. AS-B. Lggieville, NB Duffy. Patrick H Chatham. NB S m«rs. Eugene Allister. AS-B. Grand Harbur. Grand Manan. NB Rbirhaud. Aime J«««cph. AS-B 
  7. 7
    No digital object

    Voluntary intake of forage as a measure of its feeding value for ruminants /by Earle Edward Lister.

    Library / National Library Collections
    Item ID number:
    892486280
    Lister, E. E., author.
    [1957]
  8. 8
    No digital object

    Studies on the adjuvant action of rutin and ascorbic acid in nutrition /by William A. Gallamore.

    Library / National Library Collections
    Item ID number:
    891083733
    Gallamore, William A., 1923-2000, author.
    [1951]
  9. 9
    No digital object

    The effect of homogenized condensed fish supplement with or without "animal protein factor", on the growth of young albino rats fed various basal rations /by Margaret I. Siddall.

    Library / National Library Collections
    Item ID number:
    891083579
    Siddall, Margaret I., 1928-2013, author.
    [1951]
  10. 10
    No digital object

    A study of the nutritive value of western Canadian barley /by Stanley R. Haskell.

    Library / National Library Collections
    Item ID number:
    892483699
    Haskell, Stanley R. 1924-2008, author. (Stanley Reginald),
    [1955]
  11. 11
    No digital object

    The effect of grinding on the voluntary consumption and nutrient availability of early vs. late cut clover and timothy hays when fed to lamb /Stanley Ernest Beacom.

    Library / National Library Collections
    Item ID number:
    892525120
    Beacom, S. E. author. (Stanley Ernest),
    [1959]
  12. 12
    No digital object

    A study of the effect of physical, botanical and chemical characteristics of the nutritional value of western Canadian oats /by Karl A. Winter.

    Library / National Library Collections
    Item ID number:
    892483155
    Winter, Karl Angevine, 1928- author.
    [1956]
  13. 13
    No digital object

    Coefficients of apparent digestibility as indices of the nutritional value of rations /Lewis Ewan Lloyd.

    Library / National Library Collections
    Item ID number:
    891398556
    Lloyd, L. E. author. (Lewis E.),
    [1952]
  14. 14
    No digital object

    The digestibility of pure samples of barley, of oats, and of wheat with and without admixtures of oats, wheat, barley, wild oats, and weed seeds /by Stanley R. Haskell.

    Library / National Library Collections
    Item ID number:
    890947706
    Haskell, Stanley R. 1924-2008, author. (Stanley Reginald),
    [1950]
  15. 15
    No digital object

    The effect of time on the variation of the apparent digestion coefficients of the proximate principles of a ration fed to sheep /by Hugh E. Peckham.

    Library / National Library Collections
    Item ID number:
    891725616
    Peckham, Hugh E. author. (Hugh Edward),
    [1955]
  16. 16
    No digital object

    Studies on fat digestibility in experimental animals and some factors affecting its estimation /Eccleston A. Kean.

    Library / National Library Collections
    Item ID number:
    891398562
    Kean, E. A. 1927- author. (Eccleston Alphonso),
    [1952]
  17. 17
    No digital object

    Studies of the effect of polymerizing temperatures on the nutritive value of herring and linseed oils /by Barbara Elizabeth Clark.

    Library / National Library Collections
    Item ID number:
    890947753
    Clark, Barbara Elizabeth, author.
    [1950]
  18. 18
    No digital object

    Digestible calories versus total digestible nutrients as quantitative measurements of the available energy of swine rations /by Vernon G. MacKay.

    Library / National Library Collections
    Item ID number:
    892483538
    MacKay, Vernon G. 1932- author. (Vernon Garnet),
    [1956]
  19. 19
    No digital object

    The Effect of Diet Composition on the Apparent Digestibility and Hence on the Physiological Fuel Value of Protein /Beth Elaine Rutherford.

    Library / National Library Collections
    Item ID number:
    891725357
    Rutherford, Beth Elaine, author.
    [1955]
  20. 20
    No digital object

    The development of a quantitative method for differentiating between pathological groups with the MMPI.

    Library / National Library Collections
    Item ID number:
    1369583929
    Earle, Jeffrey B.
    [1955]
  21. 21
    No digital object

    The effects of an axial pressure gradient on the boundary layer /by Raymond E. Chant.

    Library / National Library Collections
    Item ID number:
    890947756
    Chant, Raymond Earle, author.
    [1950]
  22. 22
    No digital object

    The diagnosis of three pathological groups with the L, F and K scales of the MMPI.

    Library / National Library Collections
    Item ID number:
    1369588255
    Earle, Jeffrey B.
    [1953]
  23. 23
    No digital object

    Studies on the Amino Acid Composition and Food Value of Certain Pakistani Pulses /by Noor Ahmad Khan.

    Library / National Library Collections
    Item ID number:
    892483678
    Khan, Noor Ahmad, author.
    [1956]
  24. 24
    No digital object

    The Preparation and Analysis of Sulphurous Acid Hydrolysates of Casein /by Timothy Richard Parsons.

    Library / National Library Collections
    Item ID number:
    891725621
    Parsons, Timothy Richard, 1932- author.
    [1955]
  25. 25
    No digital object

    Studies on Casein /by Michael Edward Quinton Pilson.

    Library / National Library Collections
    Item ID number:
    892518677
    Pilson, Michael E. Q., author.
    [1959]
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