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  1. 1
    W.A. Montgomery (left), a bacteriologist, and H.R. Klink, lab manager for Libby's, test vitamin C content in tomato juice [entre 1930-1960]
    2 digital object(s)

    W.A. Montgomery (à gauche), bactériologiste, et H.R. Klink, gestionnaire de laboratoire pour Libby's, évalue la teneur en vitamine C dans le jus de tomate

    Archives / Collections and Fonds
    Item (Accession level)
    Photographs
    Item ID number:
    4369876
    Date:
    [entre 1930-1960]
    Source:
    Government
    Reference:
    Accession number: 1972-047 NPC, Box number: 06273.4
    WA Montgomery (à gauche), bactériologiste, et HR Klink, gestionnaire de laboratoire pour Libby's, évalue la teneur en vitamine C dans le jus de tomate
  2. 2
    W.A. Montgomery (left), a bacteriologist, and H.R. Klink, lab manager for Libby's, test vitamin C content in tomato juice [between 1930-1960]
    2 digital object(s)

    W.A. Montgomery (left), a bacteriologist, and H.R. Klink, lab manager for Libby's, test vitamin C content in tomato juice

    Archives / Collections and Fonds
    Item (Accession level)
    Photographs
    Item ID number:
    4369794
    Date:
    [between 1930-1960]
    Source:
    Government
    Reference:
    Accession number: 1972-047 NPC, Box number: 06273.4
    WA Montgomery (left), a bacteriologist, and HR Klink, lab manager for Libby's, test vitamin C content in tomato juice. Portraits. Credit: Canada
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