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  1. 1
    No digital object

    Saddle Lake/Athabaska District Office - Enfranchisement - Margaret Ann Yates, nee McFeeters, No. 214 - Cold Lake Band - Saddle Lake/Athabaska District

    Archives / Collections and Fonds
    File (Accession level)
    Textual material
    Item ID number:
    2308815
    Date:
    1967-1969
    Source:
    Government
    Reference:
    RG10, Box number: 355, File number: 779/37-3-6-214, File part: 1
    Saddle Lake/Athabaska District Office - Enfranchisement - Margaret Ann Yates, nee McFeeters, No. 214 - Cold Lake Band - Saddle Lake/Athabaska District
  2. 2
    No digital object

    Basic Research - Metallurgy - Mechanism of Stress - Corrosion Cracking - Yates, H.H

    Archives / Collections and Fonds
    File (Accession level)
    Textual material
    Item ID number:
    4616201
    Date:
    1960-1965
    Source:
    Government
    Reference:
    RG24-F-1, Accession number: 1983-84/167 GAD, Box number: 7579, File number: DRB-9535-13
    Basic Research - Metallurgy - Mechanism of Stress - Corrosion Cracking - Yates, HH
  3. 3
    No digital object

    External Aid Office - Applications for Posts Abroad - Yates, Elizabeth Eleanor

    Archives / Collections and Fonds
    File (Accession level)
    Textual material
    Item ID number:
    658194
    Date:
    1960/11/28-1960/12/23
    Source:
    Government
    Reference:
    RG74, Accession number: 1980-81/103 GAD, Box number: 191, File number: 36-4-Y9, File part: 1
    External Aid Office - Applications for Posts Abroad - Yates, Elizabeth Eleanor
  4. 4
    No digital object

    Raymer, John Derek Yates [Application for Posts Abroad]

    Archives / Collections and Fonds
    File (Accession level)
    Textual material
    Item ID number:
    655924
    Date:
    1961/05/30-1961/09/25
    Source:
    Government
    Reference:
    RG74, Accession number: 1980-81/103 GAD, Box number: 154, File number: 36-4-R170, File part: 1
    Raymer, John Derek Yates [Application for Posts Abroad]
  5. 5
    No digital object

    Yates, John Craig - Applicant for Posts Abroad

    Archives / Collections and Fonds
    File (Accession level)
    Textual material
    Item ID number:
    658202
    Date:
    1963/09/27-1964/09
    Source:
    Government
    Reference:
    RG74, Accession number: 1980-81/103 GAD, Box number: 191, File number: 36-4-Y18, File part: 1
    Yates, John Craig - Applicant for Posts Abroad
  6. 6
    No digital object

    Rights of way - Road right-of-way - Mrs. Joan M. Yates - From-Beecher Bay Band

    Archives / Collections and Fonds
    File (Accession level)
    Textual material
    Item ID number:
    5117859
    Date:
    1960-1965
    Source:
    Government
    Reference:
    RG10, Accession number: 80-237 VFRC, Box number: 2, File number: 31-4-1-1
    Rights of way - Road right-of-way - Mrs. Joan M. Yates - From-Beecher Bay Band
  7. 7
    No digital object

    Basic Research - Chemistry - Investigation of the Acidity of Concentrated Perchloric Acids - Yates, K

    Archives / Collections and Fonds
    File (Accession level)
    Textual material
    Item ID number:
    4616183
    Date:
    1963-1969
    Source:
    Government
    Reference:
    RG24-F-1, Accession number: 1983-84/167 GAD, Box number: 7577, File number: DRB-9530-52
    Basic Research - Chemistry - Investigation of the Acidity of Concentrated Perchloric Acids - Yates, K
  8. 8
    No digital object

    Observations on Byssochlamys nivea isolated from cucumber brine. Can. J. Bot. [Canadian Journal of Botany] 41: 1599-1601

    Archives / Collections and Fonds
    File (Accession level)
    Textual material
    Item ID number:
    6192117
    Date:
    1963-1963
    Source:
    Government
    Reference:
    R194, RG17, Box number: 3, File number: 9, File part: A.R. AND W.E. FERGUSON;YATES
    Observations on Byssochlamys nivea isolated from cucumber brine. Can. J. Bot. [Canadian Journal of Botany] 41: 1599-1601
  9. 9
    No digital object

    Production of pectic enzymes by Byssochlamys nivea. Can. Inst. of Food Technol. J. [Canadian Institute of Food Technology Journal] 1: 106-109

    Archives / Collections and Fonds
    File (Accession level)
    Textual material
    Item ID number:
    6192195
    Date:
    1968-1968
    Source:
    Government
    Reference:
    R194, RG17, Box number: 3, File number: 87, File part: A.R. AND D.B. MOONEY;YATES
    Production of pectic enzymes by Byssochlamys nivea. Can. Inst. of Food Technol. J. [Canadian Institute of Food Technology Journal] 1: 106-109
  10. 10
    No digital object

    Production of pectic enzymes by Byssochlamys nivea. Can. Inst. of Food Technol. J. [Canadian Institute of Food Technology Journal] 1: 106-109

    Archives / Collections and Fonds
    File (Accession level)
    Textual material
    Item ID number:
    6192101
    Date:
    1968-1968
    Source:
    Government
    Reference:
    R194, RG17, Box number: 3, File number: 4, File part: A.R. AND D.B. MOONEY;YATES
    Production of pectic enzymes by Byssochlamys nivea. Can. Inst. of Food Technol. J. [Canadian Institute of Food Technology Journal] 1: 106-109
  11. 11
    No digital object

    Observations on Byssochlamys nivea isolated from cucumber brine. Can. J. Bot. [Canadian Journal of Botany]. 41: 1599-1601 (570.11/5-1 - 28.22.08)

    Archives / Collections and Fonds
    File (Accession level)
    Textual material
    Item ID number:
    6192098
    Date:
    1963-1963
    Source:
    Government
    Reference:
    R194, RG17, Box number: 3, File number: 1, File part: A.R. AND W.E. FERGUSON;YATES
    Observations on Byssochlamys nivea isolated from cucumber brine. Can. J. Bot. [Canadian Journal of Botany]. 41: 1599-1601 (570.11/5-1 - 28.22.08)
  12. 12
    No digital object

    Comparison of liquid nitrogen and conventional freezing methods on bacterial count in frozen vegetables. Can. Inst. of Food Technol. [Canadian Institute of Food Technology] 2: 1-2

    Archives / Collections and Fonds
    File (Accession level)
    Textual material
    Item ID number:
    6192102
    Date:
    1969-1969
    Source:
    Government
    Reference:
    R194, RG17, Box number: 3, File number: 5, File part: A.R. AND M.M. AREF;YATES
    Comparison of liquid nitrogen and conventional freezing methods on bacterial count in frozen vegetables. Can. Inst. of Food Technol
  13. 13
    No digital object

    Has the mighty microbe been defeated? Can. Food Industr. [Canadian Food Industry]. 40(4): 26-27, 40-41

    Archives / Collections and Fonds
    File (Accession level)
    Textual material
    Item ID number:
    6192221
    Date:
    1969-1969
    Source:
    Government
    Reference:
    R194, RG17, Box number: 3, File number: 113, File part: A.R.;YATES
    Has the mighty microbe been defeated? Can. Food Industr. [Canadian Food Industry]. 40(4): 26-27, 40-41
  14. 14
    No digital object

    Process biochemistry. Can. Food Industr. [Canadian Food Industry] 40(7): 20-23

    Archives / Collections and Fonds
    File (Accession level)
    Textual material
    Item ID number:
    6192104
    Date:
    1969-1969
    Source:
    Government
    Reference:
    R194, RG17, Box number: 3, File number: 7, File part: A.R.;YATES
    Process biochemistry. Can. Food Industr. [Canadian Food Industry] 40(7): 20-23
  15. 15
    No digital object

    Has the mighty microbe been defeated? Can. Food Industr. [Canadian Food Industry]. 40(4): 26-27

    Archives / Collections and Fonds
    File (Accession level)
    Textual material
    Item ID number:
    6192103
    Date:
    1969-1969
    Source:
    Government
    Reference:
    R194, RG17, Box number: 3, File number: 6, File part: A.R.;YATES
    Has the mighty microbe been defeated? Can. Food Industr. [Canadian Food Industry]. 40(4): 26-27
  16. 16
    No digital object

    Process biochemistry. Can. Food Industr. [Canadian Food Industry] 40(7): 20-23

    Archives / Collections and Fonds
    File (Accession level)
    Textual material
    Item ID number:
    6192230
    Date:
    1969-1969
    Source:
    Government
    Reference:
    R194, RG17, Box number: 3, File number: 122, File part: A.R.;YATES
    Process biochemistry. Can. Food Industr. [Canadian Food Industry] 40(7): 20-23
  17. 17
    No digital object

    The effects of gamma radiation on bananas. Food Technol. 20: 105-107

    Archives / Collections and Fonds
    File (Accession level)
    Textual material
    Item ID number:
    6191844
    Date:
    1966-1966
    Source:
    Government
    Reference:
    R194, RG17, Box number: 1, File number: 4, File part: W.E. AND A.R. YATES;FERGUSSON
    The effects of gamma radiation on bananas. Food Technol. 20: 105-107
  18. 18
    No digital object

    Comparison of liquid nitrogen and conventional freezing methods on bacterial count in frozen vegetables. Can. Inst. of Food Technol. J. [Canadian Institute of Food Technology Journal] 2: 1-2

    Archives / Collections and Fonds
    File (Accession level)
    Textual material
    Item ID number:
    6192217
    Date:
    1969-1969
    Source:
    Government
    Reference:
    R194, RG17, Box number: 3, File number: 109, File part: A.R. AND M.M. AREF;YATES
    Comparison of liquid nitrogen and conventional freezing methods on bacterial count in frozen vegetables. Can. Inst. of Food Technol. J
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