Collection search - Headquarters operational records regarding fair labelling [textual record]

Record information – Brief

1

Headquarters operational records regarding fair labelling [textual record]

Hierarchical level:

Accession

Date:

1971-1997.

Reference:

RG17, R194, 4-2007-04-064 OFRC, 2014-00932-5

BAN no.:

2014-00932-5

Type of material:

Textual material

Found in:

Archives / Collections and Fonds

Item ID number:

4690162

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Record information – Details

Date(s):

1971-1997.

Place of creation:

Canada

Extent:

0.9 m of textual records.

Language of material:

English

Finding aid:

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Textual records (Electronic) Finding Aid 17-443 is an unverified list indicating file number, title, box number and outside dates. The finding aid is available as a PDF attached to this record. 17-443 PDF (90: Open)
http://data2.archives.ca/pdf/pdf002/17-443_4690162_open.pdf

Additional information:

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General note:

Accession consists of headquarters records on food safety and fair labelling. They include task force reports, corporate business plans, and policies, procedures, standards and protocols for red meat, poultry, processed meat, fish product inspection, food additives and processing aids, alcoholic beverages, confectionary products and snack foods, allergens and allergies, manufactured food import product inspections, food safety and standards, food recalls, irradiation and biotechnology - foods.

Source:

Government

Related control no.:

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R194-174-2-E
R194-174-2-F
RG17

Former archival reference no.:

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RG17

Other accession no.:

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4-2007-04-064 OFRC

Record disposition authority no.:

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2003/015
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Conditions of access:

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Textual records

[Consultation32 Restricted by law]

Box [2014-00932-5] 1--3

[Consultation 32 Restricted by law]

Terms of use:

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Copyright belongs to the Crown for Government of Canada material. Credit Library and Archives Canada.

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Date modified:: 2024-07-24